- Baker produces two 7-1/2-inch diameter by 1-1/4-inch thick waffles
- Double-sided, clamshell baking unit flips to provide uniform waffles with superb consistency
- Stainless Steel and Die Cast Metal Construction
- Constant baking temperature
- Non-stick waffle plates
The specially designed double-sided baking unit rotates to allow the batter to coat both upper and lower waffle plates, producing two golden Grand Belgian waffles.
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